Yogurt Parfait Recipe layers creamy yogurt, homemade granola, and fresh berries for a quick breakfast or snack.

Layered yogurt parfait in a cup, showcasing layers of creamy yogurt, fresh fruit, drizzles of honey, and crunchy granola on top.

Parfait Recipe

On a road trip, we stopped for breakfast at a fast-food place. I got McDonald’s parfaits for the kids and was surprised when they didn’t know what they were.

How had I never made parfaits before? After I explained they were fruit, granola, and yogurt, they couldn’t wait to try them and ended up loving them.

As a mom, it’s hard to find snacks with protein that my kids actually like. Finding ones with fiber (like fruit) is even tougher. Parfaits are a big win — they get fiber and protein while enjoying a treat. We have parfaits for breakfast all the time now.

What Is A parfait?

A parfait might sound fancy, but it’s just layers of yogurt, fresh or frozen fruit, and granola on top.

And you know what? Parfaits aren’t just for breakfast; they can be anything layered into a dish, like this delicious brownie trifle or strawberry shortcake trifle.

Quick Tip

What’s the difference between yogurt and a parfait? Yogurt is a stand-alone ingredient while a yogurt parfait is served in a glass with layered ingredients. Yogurt is the star of the recipe, but many add-ins such as fruit or granola, also are added in.

All the ingredients for the recipe prepped and laid out for easy assembly, including fresh fruit, honey, and granola.

Storage And Make Ahead Tips

Yogurt parfaits are the perfect on-the-go breakfast or quick snack.

  • Make Ahead: Prepare ingredients a day before (wash and cut berries, make granola), but assemble the parfaits just before serving. Otherwise, the granola may get soggy and the fruit may become mushy.
  • Freezing: Don’t freeze the parfait once it’s assembled. It gets soggy when thawed. However, you can use frozen berries in the parfait.

More Breakfast Recipes

4.86 from 7 votes

Easy Parfait Recipe

My easy and delicious go-to breakfast: Parfait! Layers of fruit, yogurt, granola, and a drizzle of honey make it sweet and satisfying.
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 4 servings

Equipment

  • 4 glasses or cups

Ingredients 
 

  • 1 cup fresh strawberries diced
  • 2 cups berries I use a mix of blackberries, raspberries and blueberriesโ€”use whatever you have on hand.
  • 3 cups yogurt use your favorite! I love honey-vanilla Greek yogurt
  • 1 cup granola homemade or store-bought
  • honey or pure maple syrup, optional

Instructions 

  • Wash and thoroughly dry the fruit. If the fruit is wet at all, it affects the taste of the parfait. Remove stems from any berries and thinly slice the strawberries. Toss all fruit together.
  • Layer 1/3 cup vanilla yogurt into the bottom of 4 cups. Alternate layers of fruit, granola, and yogurt. Repeat layers until glasses are filled to the top.
  • Enjoy right after making to avoid soggy granola. Parfaits donโ€™t sit or store well (see note 1).

Recipe Notes

Note 1: You can easily prep ingredients a day ahead (washing and cutting berries) and making the granola, but assemble the parfaits as close to serving as possible. Otherwise, the granola might get soggy and fruit becomes mushy. Donโ€™t freeze this recipe. It doesnโ€™t thaw well and layers become soggy. That said, you can use frozen berries in this parfait.

Nutrition

Calories: 350kcal | Carbohydrates: 58g | Protein: 13g | Fat: 8g | Saturated Fat: 2g | Cholesterol: 9mg | Sodium: 132mg | Potassium: 618mg | Fiber: 4g | Sugar: 40g | Vitamin A: 115IU | Vitamin C: 25mg | Calcium: 352mg | Iron: 2mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Meet Chelsea


Hello, and welcome to Chelseaโ€™s Messy Apron! Iโ€™m Chelsea, the recipe developer, food photographer, and writer behind the site. Iโ€™m passionate about creating simple, reliable, and delicious recipes that anyone can make.

Thanks for stopping byโ€”I hope you find something delicious to make!

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4.86 from 7 votes (2 ratings without comment)

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8 Comments

  1. Leticia says:

    Iโ€™m going to make this for my teenage sonโ€™s birthday who doesnโ€™t like cake. I was wondering if I could do a vanilla pudding instead. Iโ€™ll check your website for a recipe.

  2. Tanya says:

    5 stars
    I could eat this every morning!

  3. Anna says:

    5 stars
    Pretty and delicious breakfast idea!

    1. chelseamessyapron says:

      Thanks so much! ๐Ÿ™‚

  4. April says:

    5 stars
    This is my go to breakfast! So easy and delicious…. Greek God’s honey vanilla yogurt is my favorite, too!

  5. Steph says:

    5 stars
    Parfaits are my go-to breakfast every morning. Love these things!

  6. Jen says:

    5 stars
    These were so easy and delicious! Thank you for giving us another breakfast option that the whole family loves.