Easy and delicious Sparkling Blueberry Lemonade. The perfect cool down summer drink!

Easy and delicious sparkling blueberry lemonade. The perfect cool down summer drink! Recipe via chelseasmessyapron.com

The Best Sparkling Blueberry Lemonade

These raspberry and blackberry lemonades have been a summer favorite at my house! If you have kids, you know berries disappear fast. So when I went to make raspberry lemonade and realized I was out—but had blueberries—I knew it was time to switch things up and make blueberry lemonade.

And let me tell you, this one is a winner. It’s a little different from my other lemonades because it uses sparkling water, making it extra tangy and refreshing. I can’t get enough—it’s the perfect summer drink, especially with blueberries!

Ingredients

  • Sugar: Use superfine sugar so it dissolves faster!
  • Water: Helps dissolve the sugar to make a smooth syrup.
  • Blueberries: Strain well for a smoother blueberry lemonade!
  • Lemons: Zest before juicing to get the most out of them!
  • Ice Cubes: Keeps the lemonade cold and crisp.
  • Sparkling Water: Stir in just before serving to keep it bubbly!

[qucktip]For more flavor, mash a few fresh blueberries and lemon slices in the pitcher before adding the syrup and sparkling water. It brings out the fruity taste and makes the lemonade look even better![/quicktip]

How To Make Sparkling Blueberry Lemonade

  1. Make syrup: Stir occasionally so it doesn’t stick.
  2. Strain & cool: Press the berries to get more flavor in your lemonade!
  3. Juice lemons: If you make lemonade often, try using an electric juicer.
  4. Mix it up: Chill the pitcher first to keep the lemonade cold longer!
  5. Add fizz & serve: Only add ice to what you’ll drink right away.

Storage

If you won’t finish this lemonade in a day, keep the juice (blueberry syrup and lemon juice) separate from the sparkling water. Mix them just before serving.

More Delicious Drinks

5 from 8 votes

Easy Sparkling Blueberry Lemonade

Cool down with this sparkling blueberry lemonade—a refreshing, easy-to-make drink that’s bursting with fresh, juicy blueberries and bright lemon flavor.
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 1 large pitcher, about 6 to 8 cups

Equipment

  • Medium pot

Ingredients 
 

  • 2/3 cup sugar superfine is best
  • 2/3 cup water
  • 1-1/2 cups fresh blueberries
  • 4 to 5 large lemons
  • 2 cups ice cubes
  • 3 cups sparkling water or club soda, my favorite is sparkling lemon lime water

Instructions 

  • Combine the sugar, water, blueberries, and 1 teaspoon lemon zest in a medium pot.
  • Bring to a boil over medium heat, then simmer for 10 minutes or until the sugar is melted and blueberries are starting to burst.
  • Remove from heat and pass through a fine sieve. Let this blueberry syrup completely cool.
  • Meanwhile, juice the lemons to get 1 cup lemon juice.
  • In a large pitcher, add the blueberry syrup, lemon juice, and ice. Stir together.
  • Stir in the sparkling water or club soda right before enjoying (don’t add to anything you plan on having leftover). Enjoy immediately.

Video

Recipe Notes

Storage: If you don’t plan on drinking this in 1 day, keep the juice (blueberry syrup + lemon juice) separate from the sparkling water. Add them together to serve.

Nutrition

Serving: 1serving | Calories: 92kcal | Carbohydrates: 23.8g | Protein: 0.2g | Fat: 0.1g | Sodium: 0.5mg | Fiber: 0.8g | Sugar: 22.3g

Nutrition information is automatically calculated, so should only be used as an approximation.

Meet Chelsea


Hello, and welcome to Chelseaโ€™s Messy Apron! Iโ€™m Chelsea, the recipe developer, food photographer, and writer behind the site. Iโ€™m passionate about creating simple, reliable, and delicious recipes that anyone can make.

Thanks for stopping byโ€”I hope you find something delicious to make!

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5 from 8 votes

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Recipe Rating




36 Comments

  1. Mike Oddo says:

    Fill a bowl with super cold water and put away. Carry a pot of water to a moving bubble.

  2. Yvonne Howard says:

    LEMON DROP WITH LIMONCELLO
    Limoncello is a sweet, sugary lemon alcohol that Italians taste after a dinner as a digestif. For a lemon drop martini, I like to supplant the triple sec with two shots of limoncello and scaled the vodka back to a single shot.

  3. Mary Wallace says:

    Has anyone made this yet? I am making it tomorrow, will let you know. Thanks

  4. Jo says:

    5 stars
    Made it for 4th of July family gathering – it was a hit! I added a 1/4 cup more sugar and 1/4 cup more blueberries.

    1. Chelsea Lords says:

      So glad to hear that! Thanks Jo!

  5. Mobasir hassan says:

    5 stars
    I work in a Radisson group of hotels and often include your recipes in Sunday Brunch Buffet. This blueberry lemonade was a great hit. Thank you for sharing such nice recipes that really bring smiles to our guests. Looking forward for more.

    1. Chelsea Lords says:

      I am so happy to hear this! Thanks so much for your comment! ๐Ÿ™‚

  6. Katrin says:

    Hi Chelsea!
    I’m from Austria and it’s not too common to flavour lemonade like this here! It’s a cool idea and sounds really good! I’ll have to try it some day!

    1. Chelsea Lords says:

      It’s one of our favorites! Hope you love it ๐Ÿ™‚

  7. Lal says:

    5 stars
    This was great. I didnโ€™t use sparkling water, just water since I donโ€™t like sparkling, and it was fantastic. Will make again. Thank you for sharing.

    1. chelseamessyapron says:

      I’m soo glad you enjoyed this! Thanks!! ๐Ÿ™‚

  8. Asrina says:

    I can’t have carbonation (no bubbles except occasionally) will this be ok with regular water?

    1. chelseamessyapron says:

      Yes, just fine! ๐Ÿ™‚ Enjoy!

  9. H.C. says:

    5 stars
    Sounds easy and me and my mom will love it will be a great drink to make when I am just thristry or it’s hot out

    1. chelseamessyapron says:

      I hope you both love it ๐Ÿ™‚

  10. Kathleen Kaiser says:

    I put up a lot of blueberries this past summer and they’re all in my freezer. I would like to use these blueberries to make the blueberry lemonade recipe. Since you mentioned using fresh blueberries I wonder if these blueberries that I put up would work as well.

    1. chelseamessyapron says:

      They should work ok! ๐Ÿ™‚ Enjoy!