Healthy Turkey Wraps
Healthy Turkey Wraps are a tasty combo of deli turkey, white Cheddar, and quick apple slaw, all rolled up in a soft tortilla—filling, fresh, and delicious!
Servings: 3 wraps
Cost: $5.43
Equipment
Ingredients
- 2 tablespoons mayo plus some for spreading on tortillas, see note 1
- 1 lemon
- 1 cup packaged coleslaw blend see note 2
- 1 cup grated Granny Smith apple
- Salt and pepper
- 3 medium-to-large tortillas
- Thick-sliced deli turkey
- 3 slices sharp Cheddar cheese see note 3
Instructions
- In a medium bowl, mix coleslaw blend, grated Granny Smith apple (grated on the large holes of a box grater), mayo, 1 tablespoon lemon juice, and a pinch of salt and pepper. Toss to combine.
- Spread a thin layer of mayo on each tortilla. Divide the coleslaw mixture evenly among tortillas. Cut cheese slices in half and place on top. Add deli turkey on top, adding as much as you’d like.
- Roll up wraps tightly, cut in half, and enjoy promptly! (These wraps don’t store well as the coleslaw will make them soggy.)
Video
Notes
Note 1: The better the mayo, the better the flavor! Hellman’s/Best Foods® are great choices.
Note 2: Use store-bought undressed coleslaw, usually found in the produce section near salad mixes.
Note 3: Sargento® aged white Cheddar is a favorite, but sharp (yellow) Cheddar also works well.
Storage: Wraps are best enjoyed fresh. If storing, wrap tightly in plastic wrap and refrigerate for up to 1 day. It will get soggy as it sits. Store coleslaw separately in an airtight container in the fridge for up to 2 days.
Nutrition
Serving: 1serving | Calories: 268kcal | Carbohydrates: 19g | Protein: 10.5g | Fat: 17.1g | Cholesterol: 35.7mg | Sodium: 329.9mg | Fiber: 3.3g | Sugar: 5.3g