Honey Bacon Club
Toasted bread, crisp fresh veggies, smoked turkey, honey ham, center-cut bacon, Muenster cheese, and the most incredible honey mustard spread!
Servings: 4 large sandwiches
Equipment
- Large pan for bacon
Ingredients
Sandwiches
- 8 slices bread toasted
- 12 slices center-cut bacon
- 4 to 8 pieces romaine lettuce
- 6 slices Muenster cheese
- 2 ripe tomatoes sliced
- 1 large ripe avocado thinly sliced
- 8 to 12 slices deli smoked turkey
- 8 to 12 slices deli honey ham
Instructions
- Start with the sauce: whisk all the ingredients together. Add a pinch of salt and pepper, taste, and adjust any of the ingredients to personal preference. Place in the fridge to chill while you prepare the sandwiches.
- Cook the bacon to desired preference. Remove to a paper-towel-lined plate and dab off the excess grease. Toast the bread.
- Set out 4 plates. Set 2 pieces of toasted bread on each plate and spread the sauce on both sides. Layer the ingredients however you’d like, using the cooked bacon (3 per sandwich), lettuce, cheese, sliced tomatoes, sliced avocado, 2–3 pieces of turkey, and 2–3 pieces of ham, depending on their sliced thickness and desired quantity.
- Top the sandwich with the remaining piece of bread and enjoy immediately. Use the remaining sauce to dip the sandwich in as desired.
Video
Notes
Nutrition Note: No nutrition label for these sandwiches; it’s highly dependent on what you top your sandwich with and how much of the spread you use!
Nutrition
Calories: 604kcal